Everyday Entrepreneurs: How to Start Your F&B Business
Tempat: Kafein Barresca (3rd floor): Jalan Faletehan I No. 1C, Jakarta Selatan
Tanggal: 23 Januari 2016
Waktu: 11:00 AM
Harga Tiket Masuk (HTM):
Tickets: Rp 100,000 (includes lunch)
– EARLY BIRD: Rp 75,000 (only until the 17th of January!) –
Kategori: Seminar, Talkshow
Deskripsi:
Looking to start your own F&B business, or maybe running one yourself? Be it for pop-up stores, bazaars, food trucks, or full-fledged restaurants, join our sit-and-chat session with these people who represent different parts of the industry, and learn how you can kick-off your business like a pro!:
● R. Agus Ananto – H Gourmet ●
Owner of “H Gourmet & Vibes”, a NYC culture-inspired rooftop restaurant and bar located at Jalan Gunawarman, Jakarta Selatan.
● Frida Tumakaka — Kue Cubit Aku Donk ●
Owner of “Kue Cubit Aku Donk”, a local sweets business with a name that really turns heads! Currently has 4 outlets around Jakarta.
● Herry budiman — Gorry Gourmet ●
Co-founder of Gorry Gourmet, an online catering service that lets you eat healthy in between your daily activities. Featured on Tech in Asia and DailySocial.
23rd of January
@ Kafein Barresca: Jalan Faletehan I No. 1C, Jakarta Selatan
Tickets: Rp 100,000 (includes lunch)
– EARLY BIRD: Rp 75,000 (only until the 17th of January!) –
Contact to buy:
Ivan (0813 111 740 48)
For more info, check the full event here: http://bit.ly/ee_4
Info dan Kontak:
Got questions? Feel free to contact Ivan (0813 111 740 48) or LINE us at “@marketplays.id ”.
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